Off the Menu: Mikado in Vineyard Haven
by Diane Alter
Eating on Martha’s vineyard has never been more exciting or global as chefs turn flavors from around the world into island classics....
Sweet Tooth: Mississippi Mud Pie at Edgartown Pizza
No two Mississippi Mud Pies are exactly alike, so they say. They can have multiple layers, chocolate sauce or meringue, graham cracker, even real chocolates. While...
Off the Menu: Roll With the Lobster Roll at The Seafood Shanty
by Diane Alter
If you really want to feel the pulse of Martha’s Vineyard, have a lobster roll and locally brewed beer at The Seafood...
Anonymous Diner: The Quarterdeck
Great Food Without the Fuss
by Diane Alter
With a diverse group of chefs from around the world and first-rate local ingredients, MV has become an...
Sweet Tooth: Pies and Cakes at Tony’s Market in Oak Bluffs
If you are going to eat something sweet and indulgent--and we know you are--look no further than Tony’s Market in Oak Bluffs.
A favorite stop...
Best Burger: The Surf-N-Turf Burger at Lookout Tavern, Oak Bluffs
by Diane Alter
The Lookout, at 8 Seaview Ave in Oak Bluffs, has proven it is a fan favorite when it comes to lobster rolls—voted...
Off the Menu: Acai Bowl Edgartown Diner
The hottest item at the Edgartown Diner, known for its hot and hearty breakfast and lunch offerings, isn’t hot at all. It’s the iconic...
Sweet Tooth: Chocolate Godiva Cheesecake at Fishbones
by Diane Alter
When people think of dessert they think of chocolate. And when they are in Oak Bluffs and they are thinking of something...
Best Burger: The Brazilian Burger at Edgartown Pizza
If you are Brazilian or know someone that is, you probably know that theirs is a culture that enjoys their toppings and condiments. At...
